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X-WR-CALNAME:Bali travel guide for smart travellers
X-ORIGINAL-URL:https://www.threesixtyguides.com
X-WR-CALDESC:Events for Bali travel guide for smart travellers
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DTSTART;TZID=Asia/Singapore:20220605T120000
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CREATED:20220601T034730Z
LAST-MODIFIED:20220601T034730Z
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SUMMARY:Brunchcation in Collaboration with Chef Meilleur Ouvrier de France Jean-Yves Leuranguer
DESCRIPTION:A sumptuous Brunch with signature specialties of the Chef Meilleur Ouvrier de France Jean-Yves Leuranguer. Enjoy your brunchcation and make the most out of your Sunday with full access of the resort’s facilities.\nIDR 700\,000++ per adult\nStarts from 12:00 – 15:30 at Pala Restaurant\n\nFor reservation\, please contact our Culinary Concierge at 081 – 138209541 or email: restaurants.bali@kempinski.com
URL:https://www.threesixtyguides.com/event/brunchcation-in-collaboration-with-chef-meilleur-ouvrier-de-france-jean-yves-leuranguer/
LOCATION:Apurva Kempinski\, lot 4\, Jl. Raya Nusa Dua Selatan\, Sawangan\, Nusa Dua\, Bali\, 80361\, Indonesia
CATEGORIES:DINE,STAY
ATTACH;FMTTYPE=image/jpeg:https://www.threesixtyguides.com/wp-content/uploads/2022/06/Kempinski.jpeg
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