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Brunchcation in Collaboration with Chef Meilleur Ouvrier de France Jean-Yves Leuranguer

June 5, 2022 @ 12:00 - 15:30

A sumptuous Brunch with signature specialties of the Chef Meilleur Ouvrier de France Jean-Yves Leuranguer. Enjoy your brunchcation and make the most out of your Sunday with full access of the resort’s facilities.
IDR 700,000++ per adult
Starts from 12:00 – 15:30 at Pala Restaurant
For reservation, please contact our Culinary Concierge at 081 โ€“ 138209541 or email: restaurants.bali@kempinski.com

Details

Date:
June 5, 2022
Time:
12:00 - 15:30
Event Categories:
,
Website:
https://www.kempinski.com/en/bali/the-apurva-kempinski-bali/

Organizer

The Apurva Kempinski

Venue

Apurva Kempinski
lot 4, Jl. Raya Nusa Dua Selatan
Sawangan, Nusa Dua, Bali, 80361 Indonesia
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Phone
+62 361 209 2288
View Venue Website