Capella Ubud, Bali is honoured to welcome a special guest for the upcoming Easter Weekend. The talented Chef John Becker from JONO”s will showcase handcrafted meat delicacies to accompany Michelin starred Chef Nicola Russo in creating a twelve-course degustation dinner at Api Jiwa.

First seating at 6.30 pm

Second seating at 8.30 pm

IDR 1,300,000++ per person

Including a welcome drink

Additional wine pairing | IDR 4.90,000++ per person

Pre-booking required. Limited spaces available.