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Today
  • April 2022
  • Sun 3
    April 3, 2022 @ 10:00 - 16:00

    LA BRISA SUNDAY MARKET

    La Brisa Bali Jalan Pantai Batu Mejan, Gang La Brisa, Echo Beach, Canggu, Kuta Utara, Bali, Indonesia

    Join us every week at La Brisa Bali for your slow Sunday! Find fresh farm produce by LYD Organic & Bokashi, Local foods & a wide range of vendors from 10am to 4pm. *Open to public & free entry

  • July 2022
  • Sat 23
    July 23, 2022 @ 12:00 - 18:00

    Saturday Market

    Parklife Bali Jl. Raya Uma Buluh No.15, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Badung, Bali, Indonesia

    Join Parklife on Saturday 23rd July as some of their favorite brands showcaseing their treasures.

  • August 2022
  • Sun 28
    August 28, 2022 @ 10:00 - 16:00

    La Brisa Sunday Market

    Join us every week at La Brisa Bali for your slow Sunday! Find fresh farm produce by LYD Organic & Bokashi, Local foods & a wide range of vendors from 10am to 4pm. *Open to public & free entry

  • March 2023
  • Fri 17
    March 17, 2023 @ 15:00 - 17:00

    cocktail workshop

    Desa Potato Head Jl. Petitenget No.51B, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Indonesia

    PotatoHead wants to share with you the secrets of Arak, their Balinese liquor, a spirit made from the coconut flower. Our Head Mixologist will explain the story of each ingredient and show how Arak can be utilised to create new different flavours. Come join them to mix your own cocktail and taste different kinds of...

  • May 2024
  • Fri 31
    Ubud Food Festival, Event Ubud
    May 31, 2024 @ 08:00 - June 2, 2024 @ 17:00

    Ubud Food Festival 2024: A Celebration of Indonesian and Asian Culinary Delights

     The Ubud Food Festival returns for its 6th year, promising a delectable extravaganza from May 31st to June 2nd, 2024. This year, the festival opens its doors at Taman Kuliner, offering free entry to explore a vibrant program featuring renowned Indonesian chefs alongside Asia's culinary stars and Michelin-starred awardees. Festival-goers can embark on a culinary...

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