Angels in the kitchen
September 2, 2016
Ku De Ta’s legendary annual culinary splurge, I’m An Angel Boutique Feast – is set for September 10 with a mouth watering line-up of regional talent. Ondy Sweeting explores who
Ku De Ta’s legendary annual culinary splurge, I’m An Angel Boutique Feast – is set for September 10 with a mouth watering line-up of regional talent. Ondy Sweeting explores who
It’s a Breese…. The legendary dish of the French region where poultry run free and the taste buds run clear. Team this with a range of vintage champagnes from the
Chilled out and lively, The Plumbers Arms is a traditional English pub with great food, cold beers, a bar filled with high-end spirits and a welcoming atmosphere. Traditional offerings include
Catch a ride on Bali’s hottest sushi train. From Bondi to Bali via Tokyo, Sushimi has earned its place as Seminyak’s best sushi bar. Grab a seat at the bar
When unraveling the exotic secrets behind Indonesia’s culinary heritage, the choice is often between very high-end or street-side warungs. Sukun Restaurant at Alaya Kuta offers a culinary journey through the
With its beachfront location, breezy outside dining area, quirky lobster pot themed tables and eye-catching splashes of aquamarine, Starfish Bloo, the signature restaurant for W Retreat & Spa Bali –
Chef extraordinaire Chris Salans is the brains behind Ubud’s hottest new gastrobar, now also in Sanur and Batu Belig, Seminyak, dishing up divine local flavours and super funky beverages to
Funky and fabulous, the two-story restaurant and grill is filled with cool designer features, a long bar where cocktails hit the mark, and dishes are made for sharing. The menu
Ubud’s sweetest of sweet spots is a not-to-be-missed destination, so plan early to make sure that you secure your spot at this internationally raved about dessert bar. Pastry chef/god Will
Petani has all the hallmarks of a great Ubud restaurant. Situated street-side in front of the stylish Alaya Resort Ubud, this café sparkles with personality and charm. Combining Indonesian aesthetics
Only a few minutes away from the beating heart of Seminyak, Mozaic Beachclub on Batu Belig beach is the wild child of Chris Salans, celebrity chef-owner of the famed Mozaic
Mozaic Restaurant Gastronomique is regarded as one of the finest dining experiences not only in Bali, but the whole of Asia, and is a quintessential stop on any foodies trip.
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